Spain’s renowned Chef del Mar or chef of the sea, Ángel León, is an expert at pushing the boundaries of seafood. The chef’s restaurant Aponiente won its third Michelin star in 2017 and León’s latest project is introducing the world to a new sustainable superfood. León is … [Read more...] about Spanish chef introduces us to marine grains, the new sustainable superfood
superfood
Forget coffee. Matcha is the perfect way to kick off your morning
Coffee is great and all, but the jitters you get with it are not. Matcha, on the other hand, gives you a wonderful mix of energy and relaxation, making it the perfect way to start your day. Matcha isn’t magical. It just has a high concentration of flavonoids and L-theanine, which … [Read more...] about Forget coffee. Matcha is the perfect way to kick off your morning
Food for life
If you believe the menu, the most famous dish at The Sunflower Center, the café and community center run by Lydia’s Organics in Petaluma, California, is the soup—the Famous Raw Green Soup, a cold, refreshing blend of cucumber, kale, avocado, celery, dulse seaweed and about five … [Read more...] about Food for life