The undeniable environmental cost of keeping livestock and producing meat (along with the many health benefits of a plant-based diet) are compelling reasons for many to cut out or at least reduce their meat consumption. However, the average meat-lover's resolve to go veggie is probably Read More...
Burger King Austria’s new campaign is boldly challenging the public’s expectation of what “normal” ought to be. In a climate-conscious world, making plant-based the default standard for burgers is quite a statement. The brand's experiment is simple and straightforward. When customers order Read More...
Our world is in a precarious environmental situation, and the way conventional livestock and agriculture industries function only exacerbate climate issues, which is why many people are switching to a vegan or vegetarian diet, or choosing to support farms that produce meat in a more sustainable Read More...
Last week, prominent food and recipe website Epicurious.com announced in an article that they have decided to stop promoting or posting recipes that feature beef. They reveal in the article that their choice to distance themselves from beef-focused recipes is based on a 2013 United Nations Read More...