If you’re looking to slash your carbon footprint, changing just one item in your diet could help you make the grade. According to a recent study, Americans who eat beef could reduce their carbon emissions by as much as 48 percent by substituting just one serving per day with a more eco-friendly Read More...
We at The Optimist Daily have written extensively about the numerous ways in which the beef and dairy industry can clean up their act with solutions like seaweed-supplemented feeds and plant-based food alternatives. These days, veganism and vegetarianism are gaining more popularity as we become Read More...
Oxford University has always prided itself on being an educational leader in the UK, but its students have felt that the school “has shown a lack of leadership” when it comes to “addressing climate change.” Taking matters into their own hands, Oxford’s student union just passed a motion Read More...
Fast food chains may have embraced plant-based meat patties, but that doesn’t mean they’ve stopped serving up beef patties. The good news (relatively so) is that Burger King will soon start feeding its cows a new diet that can reportedly cut methane emissions by as much as a third. If it proves Read More...