This process converts discarded soybean shells into healthy sugar
With such a rich nutritional profile, it’s no wonder that the soybean is a popular staple food in many parts of the world. The problem, however, is that the husks these beans naturally come in are typically discarded during processing, leaving a significant amount of waste behind. In fact, in the Read More...
Samsung will start using eco-friendly materials in its packaging
As a consumer, it can be frustrating that the everyday products you need are packaged in materials that wind up in the trash. We can avoid creating waste from packaging by being selective with our purchases, but it's not always possible. What we really need are alternative ways to package goods Read More...