Given its unrivaled abilities to improve the way our food tastes, it’s safe to say that salt is the building block of flavor. Too little of the stuff and you’re eating a bland dish. Overdo it, however, and you may increase your chances of health problems such as heart disease. Looking to find a Read More...
Have you ever wondered what happens to the chopsticks we carelessly throw away after using them only once? Well, unsurprisingly, the vast majority of them end up in landfills, further contributing to the unsurmountable pile of waste burdening waste management capacities. In a bid to instead give Read More...