Students at the University of Illinois Chicago (UIC) have demonstrated once again the ingenuity and motivation of today’s youth to meet the challenges of climate change. The team built a solar-powered charging station so that an on-campus food truck can make emission-free deliveries. The Read More...
The average North American and European wastes over 200 pounds of food per year, and though globally we produce enough food to feed the world, 1 in 8 people suffer from undernourishment. Travel to any college campus and you’ll see a major culprit: buffet style cafeterias. A few years ago a couple Read More...