Bunches of broccoli deemed too ‘ugly’ in appearance to be sold in the grocery store are being ground up and turned into a powder by an Australian government science agency. The powder, which contains one serving of broccoli per two tablespoons, can be stirred into smoothies, baked goods and even coffee (how delightful). The idea is that the broccoli powder can help Australians reach their recommended daily intake of vegetables while reducing vegetable waste by creating healthy food products from imperfect produce.
Scientists are turning ‘ugly’ broccoli into a superfood powder
More of Today's Solutions
A 58-day protest campaign just convinced Etsy to ban fur
BY THE OPTIMIST DAILY EDITORIAL TEAM The Coalition to Abolish the Fur Trade did not simply write a letter. For 58 days, CAFT ran ...
Read MoreWhy your wandering mind is exactly what meditation is for
BY THE OPTIMIST DAILY EDITORIAL TEAM Most people who try meditation for the first time expect their mind to go quiet. Instead, it does ...
Read MoreFive steps for making your clothes last as long as possible
The clothes we wear can make us feel confident and help us express our inner selves. Unfortunately, our culture of fast fashion produces these ...
Read MoreHere’s why grapes are good for your gut
The health benefits of grapes Grapes are the perfect, portable healthy snack to eat. Enclosed in their bite-size shells, they are a widely popular ...
Read More
