Study: A diet full of organic food drastically reduces your risk of cancer | The Optimist Daily
Today’s Solutions: June 23, 2024

Eating organic food is the simplest way to dramatically cut your risk of cancer. That’s the main finding from a new study that looked at the diets of nearly 70,000 French adults. Of those adults, the ones who ate the most organic food were 25 percent less likely to develop cancer. Specifically, they were 73 percent less likely to develop non-Hodgkin lymphoma and 21 percent less likely to develop postmenopausal breast cancer.

Solutions News Source Print this article
More of Today's Solutions

MIT to publish free plans online for a cheap emergency ventilator

Imagine a class project from over a decade ago ended up holding the solution to a global issue? Well that's the case for a ...

Read More

These are just some of the new job opportunities in a zero-emissions world

There is tremendous economic potential in the transition to a renewable energy future, but detailed descriptions of what these green jobs will look like ...

Read More

Newly discovered molecule bodes well for alopecia treatment

Alopecia can be extremely disheartening and drastically alter someone’s confidence and self-image. The condition affects men and women, and scientists are looking into different ...

Read More

Why do so many children detest vegetables? Scientists may have unravelled the...

Humans are social creatures, and our behaviors, particularly those linked to eating, are frequently influenced by what we watch in others. Social modeling is ...

Read More