In 2004, wildfires burned an area of Alaska the size of Massachusetts. Researchers feared that the CO2 released by the fires would accelerate climate change and that the destroyed boreal forests would no longer serve as the immense carbon sinks they once did. Now, nearly two decades later, Read More...
We recently shared a study that found that plugging abandoned oil and gas wells is not only a win for the environment but can also generate billions of dollars in new jobs and avoiding pollution. A new study from the Ohio River Valley Institute supports these initial findings and lays out the Read More...
If you’ve never heard of moringa, you’re not alone. This under the radar superfood is not commonly sold at grocery stores, but it has many health benefits that will make you want to add it to your daily diet. Today we share a few of those from our friends over at the Food Revolution Read More...
Greenhouse gas super-emitters are exactly what they sound like: Individual sources like landfills, dairy farms, or leaking pipelines generating enormous amounts of planet-warming emissions, namely methane and carbon dioxide. In the fight against climate change, these big players must be taken out Read More...
Though it may get a bad rap for causing unpleasant breath, garlic represents a basic building block of flavor that should be present in any kitchen. Its benefits, however, go beyond giving dishes a spicy personality — it is also one of the most underrated heart-healthy foods. As explained by Read More...
Another state has decided to legalize the recreational use of cannabis this week, bringing the total of states to have done so since last November to seven. New Mexico governor Michelle Lujan Grisham has signed legislation that will make the legalization of recreational marijuana official. The Read More...
The choices we make in the kitchen have a huge impact on the environment. Luckily, the eco-conscious movement is catching on and more people are prioritizing “going green” in their homes. Here are five tips to go green in your own kitchen. Recycle. Most people already have a good idea of why Read More...
Like everything else related to agriculture, the coffee industry is facing serious challenges as a result of climate change. A recently rediscovered coffee species, however, may help safeguard humanity’s relationship with caffeine, as it is just as tasty as high-end Arabica and more resilient to Read More...
Happy Earth Day! We've got a list of virtual events to help you celebrate the holiday and a reading recommendation to help you green up your daily habits. Listen to The Optimist Daily Update with Summers & Kristy - Making Solutions the Read More...
Happy Earth Day! We've got a list of virtual events to help you celebrate the holiday and a reading recommendation to help you green up your daily habits. Listen to The Optimist Daily Update with Summers & Kristy - Making Solutions the Read More...