I am old enough to remember when there was maybe one place in a given city in which a person could get a vegan or vegetarian meal. And said vegan or vegetarian meal was often flirting so hard with the health-food cliche that it was hard to celebrate it much as a culinary experience. But times have changed, and not a minute too soon. As more and more people are choosing plant-based foods over ones made with animals, the options are expanding and the results are delicious.
Top 10 US cities for plant-based eating
More of Today's Solutions
Dinner scraps are rebuilding California’s lost oyster reefs
BY THE OPTIMIST DAILY EDITORIAL TEAM What if scraps from a dinner could become a habitat? That's the basic premise of the Shells for ...
Read More5 habits that separate growing teams from stagnant ones
BY THE OPTIMIST DAILY EDITORIAL TEAM The strategy is fine. The team is capable. But at the end of the quarter, the needle hasn’t ...
Read MoreHow a rickshaw driver’s son beat the odds to join a famed UK ballet school
Kamal Singh was 17-years-old when he first became transfixed by ballet dancers in a Bollywood film. At that moment, the son of a rickshaw ...
Read MoreFood sequencing: how eating in the right order can boost your health
BY THE OPTIMIST DAILY EDITORIAL TEAM When we think about balanced eating, most of us focus on what’s on our plate—fiber, protein, vitamins, and ...
Read More
