Today’s Solutions: June 11, 2026

Marco Visscher | September 2005 issue

Whenever Sam dug into the candy jar, he became completely unruly. He was aggressive and picked fights with his older brother Jack. “Our son had changed from a normally calm, cooperative and loving child to something resembling a wild, obnoxious beast,” says his father, Gordon Walker, with a flair for drama. In an effort to find the reason behind the behaviour change, Walker began reading scientific literature and stumbled upon E additives: synthetic flavours, colours and preservatives added to a whole range of food products. Gordon Walker discovered that some of them—primarily E 102 or tartrazine—are associated with hyperactivity and insomnia. That was the end of the candy jar at the Walker household.

Sam isn’t the only child whose hyper behaviour is connected to what he eats. Scientists suspect that many children with ADHD (attention deficit/hyperactivity disorder) actually are displaying allergic reactions to one of many possible food products or chemicals. The culprit may be sugar, salt, chocolate or E additives, but also could involve things you wouldn’t immediately suspect, such as wheat, strawberries, tomatoes or peanut butter. But while children with ADHD do, indeed, benefit from removing the item to which they are allergic, the question remains as to why children react in the first place.

Dr. Neil Ward is a chemist with the University of Surrey in England. He proved that 87 percent of a group of 357 hyperactive children reacted to synthetic colouring agents and 72 percent to synthetic preservatives in food. The reactions include restlessness, aggression, even asthma and eczema. Ward says, “The removal of foods and beverages containing food colours and additives meant no more negative response.”

It is not easy to eliminate candy and soda pop from a child’s diet when classmates are allowed to have them and advertising is a constant. But Gordon Walker is convinced: “If your child has been fed from an early age on a diet that includes lots of E additives, it could well be that you have never seen the true personality of your child.”

Print this article
More of Today's Solutions

WasteBar turns cigarette butt waste into food currency in the Netherlands

BY THE OPTIMIST DAILY EDITORIAL TEAM There is a small mobile cart somewhere in the Netherlands right now, and if you bring it a ...

Read More

5 plant-health boosting orange peel tricks to use in your garden this summer

BY THE OPTIMIST DAILY EDITORIAL TEAM Every orange you eat comes with a second product most people toss without thinking. The peel is packed ...

Read More

Here’s why you should wash your clothes with cold water

Washing your clothes with hot water may be an effective way to remove stains, but doing so with every laundry batch takes its toll ...

Read More

How to host a more sustainable super bowl party

This year, the Arizona Super Bowl Host Committee in collaboration with NFL Green is working together to make this year’s Super Bowl as sustainable ...

Read More