From learning about the health benefits of turmeric to staying up-to-date with the latest superfood trends, discover the best diet tips to improve your health.
We all know that salad spinners are effective for drying your greens for a crisp and fresh salad. However, there are six other lesser-known ways you can use it to improve the efficiency of your kitchen. Remove excess moisture from grated potatoes An essential step for hash browns or latkes is Read More...
Looking to start a garden this year but new to cultivating your own food? Planting a garden can be daunting, but starting with easy crop choices can simplify the process and increase your chances of reaping a rewarding yield during your first season. Today we share five of the easiest plants for Read More...
As you may already know, fruit is an excellent source of essential vitamins and minerals. A recent study, however, shows that just the right amount of your favorite natural treats may go a long way in reducing the risk of developing type 2 diabetes. Coming from Edith Cowan University, the study Read More...
Back in February, we shared how The Galveston Bay Foundation partners with local restaurants to turn discarded oyster shells into marine habitats. Today, we’ve got another oyster solution, but this time the oysters are alive. When the pandemic hit, demand for seafood from restaurants Read More...
The food we eat nourishes every part of our bodies, including our skin. If you’re struggling with dry, oily, or dull skin, switching up your diet could be effective in boosting overall skin health and make you feel more comfortable in, well, your own skin. Here are several foods linked to Read More...
While we at The Optimist Daily are frequent proponents of adopting a mostly plant-based diet, if you are going to indulge in animal products, you might want to make it a glass of milk as a recent study has found it has the potential to keep heart disease at bay. The study found that those drinking Read More...
Concerned about the plastic footprint of your takeaway meals? Worry not, soon you’ll be able to eat the containers your food comes in! At least that’s the vision of design studio Forest and Whale which created Reuse — a container designed for takeaway packaging that can be eaten or composted Read More...
We've previously written about the health benefits of eating sardines, but thanks to the work of nutrition specialist Dr. Shakuntala Thilsted, the potential of these tiny fish (along with anchovies) will be unlocked to improve the overall health and food security of impoverished communities in Read More...
Wait! Don’t throw those coffee grounds away! Did you know the leftover grounds from your morning brew can do wonders for your garden? Today we share three ways that coffee grounds boost plant health. Add grounds to your compost First and foremost, composting your grounds keeps them from Read More...
About 18 million people die each year as a result of cardiovascular diseases such as heart attacks, strokes and congestive heart failure. That number could be significantly lower if people would cut meat out of their dinner meals. A new study found that people who eat a plant-based dinner reduce Read More...