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296 results for "reduce food waste"
These refillable cleaning products help you reduce plastic waste
Reducing plastic consumption is one of the most effective ways to tackle plastic pollution. That’s why, here at The Optimist Daily, we love hearing about solutions tackling the plastic problem at the source. The latest we’ve come across was developed by UK startup Spruce. Its solution to Read More...
12 companies turning food waste into wealth
As the old saying goes, one man’s trash is another man’s treasure and this is the driving philosophy behind the companies upcycling food waste into new products. The Upcycled Food Association (UFA) defined upcycled food products as those which "use ingredients that otherwise would not have gone Read More...
Maryland becomes first state to implement a foam container ban
We recently wrote about New Jersey’s progressive single-use plastic ban. Now, Maryland is achieving its own waste-reduction goals by becoming the first state in the country to implement a ban on foam food containers. Passed in 2019, but implemented last week, the law prohibits restaurants, Read More...
Ordering to-go creates a lot of waste. Dispatch Goods has a solution
The pandemic has fueled a rise in takeout orders from restaurants. Ordering to-go is a great way to safely support your favorite local businesses during shutdowns, but the rise in single-use takeout containers is increasing pollution across the globe. A new startup, Dispatch Goods, aims to loop Read More...
General Mills to become carbon neutral by 2030 by cutting food waste
Major food company General Mills announced this week that it plans to reduce emissions by 30 percent over the next decade and achieve carbon neutrality by 2050. A big part of meeting this goal will be reducing food waste by at least 50 percent. In the past year, four percent of the company’s Read More...
378 metropolitan areas could meet food needs with local farming alone
We recently shared two inspirational urban farming stories about the largest rooftop greenhouse in Montreal and bountiful vertical farming in Paris. Now, a new study is demonstrating how other urban areas can get in on the agricultural action with a model of 378 metropolitan areas in the US that Read More...
The OPTIMIST VIEW: Getting over Growth and Measuring what Matters
"Human Beings have been doing markets since we came down out of the trees, but not everything can be measured in markets." Hazel Henderson By Kristy Jansen How do you measure success? For some it might be lots of money, adoring fans or a powerful position. Others measure their riches in Read More...
A guide to all the zero-waste stores near you
We’re all striving to reduce the amount of single-use plastic in our lives, but finding ways to find your favorite essentials waste-free is not always an easy task. Fortunately, more and more zero-waste stores are popping up around major cities, making it all the more feasible to find things from Read More...
Greenspot finds community nutrition solutions California’s bountiful backyards
Southern California’s mild climate and fertile soil make it an ideal habitat for the multitude of fruit trees that dot its landscape. Now, Santa Barbara-based Greenspot is looking to share the produce riches and promote nutritious local food with its harvesting and hosting programs. If you Read More...
This egg-based solution keeps produce stay fresh longer
Produce at your local grocery store is likely coated in carnauba wax to keep it from perishing, but now, researchers at Rice University have discovered a new way to keep fruits and veggies fresh for longer with an innovative egg-based wash. The new coating is great for vulnerable produce like Read More...