Today’s Solutions: May 21, 2025

Water lentils: the sustainable

Water lentils: the sustainable superfood making its way to European tables

BY THE OPTIMIST DAILY EDITORIAL TEAM Water lentils, a protein-packed and environmentally friendly plant, have officially been approved as a vegetable in Europe, offering a promising contribution to the protein transition and global food security. However, for this tiny but mighty plant to make a Read More...

Seaweed

Seaweed could supplement our protein and future biofuel

Sometimes, the answers to important questions were right under our noses the whole time… or, in this case, underwater.  A Swedish sea farm is growing seaweed in abundance to show how it can become a major food staple and a potential resource for biofuel and plastics.  Sea agriculture  At Read More...