Removing plastic packaging from fruit and vegetables in supermarkets can help reduce a significant amount of plastic waste. However, if you have a product that tends to spoil rapidly once ripe, such as a banana, you will be faced with another problem: food waste. Swapping … [Read more...] about Edible coating keeps fresh produce from quickly spoiling
Edible coating
Avocados to get double shelf life in EU supermarkets thanks to plant-based coating
Each year a third of the food produced - an estimated 1.3 bn tons - is destined for the bin. Particularly, because of their short window of ripeness, supermarket fruits like avocados or bananas are some of the main contributors to this staggering amount of food waste, In an … [Read more...] about Avocados to get double shelf life in EU supermarkets thanks to plant-based coating