Cutting down on food waste helps the environment in a number of important ways. Most obviously, it saves the resources and energy that go into producing unneeded food at every step of the supply chain, from farming to packaging and shipping. Food that winds up rotting in landfills also produces Read More...
When a plastic bottle ends up in a recycling plant, the label attached to it usually isn’t recycled. This is because the labels are made from a different type of plastic than the PET used in bottles. And while they’re technically recyclable, most recycling facilities don’t have the adequate Read More...
Nutrition Facts labels are great for helping consumers make healthier eating choices, but oftentimes these can be misleading and hard to understand. This is where the “% Daily Value” (% DV) comes in handy — and it’s the secret magic trick behind the 5/20 rule for understanding nutrition Read More...
The number of different labels that are slapped onto products at the grocery store can make it extremely confusing to understand what each label means. For example, does a “Certified Humane” sticker actually mean the products were created in a humane manner, or is it simply advertising fluff? Read More...