Many food systems have a detrimental effect on the environment, especially when it comes to the cattle industry. Cheap meat does not reflect its true price when it comes to its negative cost to our planet. So how can we bring meat products up to their true cost without hurting … [Read more...] about 4 policy strategies to reduce the environmental cost of meat
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Children’s growth and nutrition aren’t compromised by a veggie diet
It has long been thought that vegetarianism in children can hurt their growth and nutrition as they are missing out on key nutrients that only meat can offer, such as protein and iron. A new St. Michael's Hospital of Unity Health Toronto and TARGet Kids! study has disproven … [Read more...] about Children’s growth and nutrition aren’t compromised by a veggie diet
Switching one item in your diet could cut your carbon footprint by 48%
If you’re looking to slash your carbon footprint, changing just one item in your diet could help you make the grade. According to a recent study, Americans who eat beef could reduce their carbon emissions by as much as 48 percent by substituting just one serving per day with a … [Read more...] about Switching one item in your diet could cut your carbon footprint by 48%
Lab-grown meat to become cheaper than conventional beef by 2030
From steak cuts to chicken burgers, lab-grown meat is showing promising potential to transform the meat industry and shift it towards a more ethical and sustainable future. A report indicates that this transition may actually happen sooner than previously thought. The report, … [Read more...] about Lab-grown meat to become cheaper than conventional beef by 2030
IKEA to launch its vegan meatballs in Europe starting this summer
IKEA’s new plant-based meatballs are heading to Europe this summer as part of the furniture giant’s greater plan to counter its climate impact. The so-called “plant ball” has a carbon footprint that’s 96 percent smaller than its iconic pork-and-beef meatballs, of which it has … [Read more...] about IKEA to launch its vegan meatballs in Europe starting this summer