Yesterday we wrote about a brand called Air Co. that has come up with a brilliant way to make vodka using nothing but air and water. Today, we have something even crazier: plant-based meat made from air. Welcome to the future. Most plant-based meat, such as the Impossible … [Read more...] about Wow: This company can turn thin air into plant-based meat
Plant-based meat
McDonald’s has finally given in to plant-based meat trend
Over the last couple of months, we have seen numerous fast-food chains embracing the idea of plant-based food items. Burger King now has the ‘Impossible Whopper”, Subway has “Beyond meatballs”, and even KFC launched its “Beyond Fried Chicken”, which caused a frenzied reaction … [Read more...] about McDonald’s has finally given in to plant-based meat trend
Home cooks can now prepare the Impossible Burger in their own kitchens
After wooing customers in restaurants with its world-famous meatless burger, last Friday Impossible Foods has finally hit the shelves of grocery stores. Since the end of last week, home cooks have been able to buy the plant-based burger in 27 Gelson’s Markets stores in … [Read more...] about Home cooks can now prepare the Impossible Burger in their own kitchens
Impossible Foods gets FDA approval to sell its “alt” meat in grocery stores
This year, interest in plant-based meats has hit an all-time high as more and more consumers look to move away from red meat. One of the most sought-after alternatives has been the Impossible Food’s burger patties, which until now, could only be bought at designated restaurants. … [Read more...] about Impossible Foods gets FDA approval to sell its “alt” meat in grocery stores
Love bacon? Then you should try these mushroom-based bacon bits
While plant-based beef burgers may fool the taste buds of meat eaters, there’s no way anyone could mimic the taste of bacon without meat, right? Wrong. A food brand by the name of Hanley’s Foods has created a sustainable stand-in replacement for bacon using crispy mushrooms that … [Read more...] about Love bacon? Then you should try these mushroom-based bacon bits