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Today's Solutions: January 20, 2021

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Plant-based meat

This new kelp burger is even more sustainable than plant-based burgers

December 1, 2020 by Ivar Laanen

While many food companies are replacing beef burger patties with plant-based ones, a new startup is diving into the ocean for a different alternative to meat. The startup, Akua, has launched a new line of burgers made from kelp. Why kelp—you might be asking? While plant-based … [Read more...] about This new kelp burger is even more sustainable than plant-based burgers

UK’s first vegan butcher opens in north London

November 4, 2020 by Amelia Buckley

Rudy’s, a new butcher in north London has all the trademarks of a traditional butcher. The only thing it doesn’t have? The meat. The vegan butcher features plant-based versions of all the classics such as “baycon,” “soysage,” and “turk’y.” The team behind the butcher, … [Read more...] about UK’s first vegan butcher opens in north London

Ikea’s classic Swedish meatball now has a plant-based version

July 20, 2020 by Ivar Laanen

Each year, Ikea sells more than a billion meatballs at its in-store restaurants. But the furniture company is now hoping to convince more customers to choose a plant-based version instead. In August, it will launch a new “plant ball” in European stores. US stores are set to … [Read more...] about Ikea’s classic Swedish meatball now has a plant-based version

Startup uses 3D printers to create plant-based steaks

July 1, 2020 by Ivar Laanen

Inside a lab in Rehovot, Israel, a 3D printer the size of an industrial refrigerator is busy printing plant-based steaks.  Redefine Meat, the startup that developed the technology, sees it as the next step for the world of alternative protein: If companies like Impossible Foods … [Read more...] about Startup uses 3D printers to create plant-based steaks

Into the mainstream: Plant-based meat now on the menu at Starbucks

June 25, 2020 by Ivar Laanen

It took Impossible Foods hardly a year it seems to go from niche food product to mainstream menu item. This week, Impossible Foods has announced it will sell its plant-based breakfast sandwiches at most Starbucks locations in the US. Given that Starbucks has more than 15,000 US … [Read more...] about Into the mainstream: Plant-based meat now on the menu at Starbucks

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