Any vegetarian knows the best way to win over carnivores is to show them just how good a meat-less meal can be. So, if you’re looking for new ways to wow everyone at the dinner table—including the carnivores—here are a few delicious veggie dishes that are full of flavor and … [Read more...] about Impress your carnivore friends with these delicious vegetarian dishes
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The Tao of arugula
How to get maximum flavor with minimum effort. Elbrich Fennema | Sept/Oct 2009 issue To achieve a harmonious life, the Taoists propagated a curious recommendation: wu wei, or do by not doing. In our action-oriented society, not doing something is underappreciated. Of course, not … [Read more...] about The Tao of arugula
A cure for salad allergy
The pleasures of gazpacho, Spain’s powerhouse summer soup. Carolyn Steel | June/July 2009 issue Lots of people have a nearly pathological aversion to raw vegetables, which is understandable given that most of us associate raw veggies with "healthy." And if your mother said … [Read more...] about A cure for salad allergy
We should start eating insects
Why Arnold van Huis would like us to eat cricket pies, fried grasshoppers and mealworm quiche. Marco Visscher | Jan/Feb 2008 issue Cricket pies, fried grasshoppers and mealworm quiche: Welcome to the new culinary delights. Or so hopes Arnold van Huis, an entomology professor in … [Read more...] about We should start eating insects