We’ve all marveled at the intrepid salmon swimming against the current, up waterfalls, and avoiding predators to return to its native spawning grounds, or at least we’ve all seen it on a nature show. This behavior is called philopatry, an animal’s tendency to return to its area of birth, and Read More...
Although the fishing industry usually has a lower environmental impact than meat farming, overfishing is an issue, so innovators are racing to come up with more sustainable alternatives without compromising too much on flavor. Among such innovators is Aqua Cultured Foods. The startup grows Read More...
In 2011, most tuna species were considered at serious risk of extinction, following decades of relentless commercial fishing. Thankfully, some of these species are on the way to recovery, according to the International Union for Conservation of Nature (IUCN) which recently released an update of its Read More...
Pacific island nations have vowed to oppose US efforts to increase its catch limit in the world's largest tuna fishery, saying the proposal does nothing to improve sustainable fishing. The United States is expected to try to increase its quota for bigeye tuna at a meeting of the Western and Central Read More...