One of the most profound contradictions of modern America is that more than 45 million Americans don’t have enough to eat, but the country wastes an estimated 40 percent of its food. The forces fueling this paradox are complex: Grocery stores think they’ll assume legal liability in donating food. Farmers allow edible, but homely fruit to rot in fear it won’t sell. Bananas blacken on all our shelves. But the reasons behind this waste didn’t…
The revolutionary technology helping to fight food waste
More of Today's Solutions
A new study could change Alzheimer’s treatment by unlocking the brain’s...
BY THE OPTIMIST DAILY EDITORIAL TEAM A quiet but powerful ally in the brain may be reshaping how we understand and treat neurodegenerative disease. ...
Read MoreBefore you hit the road: 5 things to unplug before vacation
BY THE OPTIMIST DAILY EDITORIAL TEAM Most people remember to lock the doors and turn off the lights before heading out for summer vacation. ...
Read MoreHow low can you go? The benefits of squatting like a toddler
Squats are a staple of most workout routines (especially on leg days), but what about a deep resting squat? That isn't always a go-to, ...
Read MoreHospitality workers’ wages get unprecedented boost with 30% wage increases
In an unexpected turn of events, the hospitality industry, long associated with some of the lowest-paid occupations, is undergoing a wage revolution. Over the last ...
Read More
