In the last few decades, the ancient agriculture technique known as dry farming was practiced only by a quirky few traditionalists concerned more about tasty produce than saving water. But now as climate change starts to grip farming lands such as those in California, more farmers and winemakers are looking to dry farming techniques to reduce the amount of water they use. The climate-friendly farming technique is known to produce tastier fruit, but implementing it doesn’t come without its challenges. See here how an ancient farming technique could save drought-stricken farming lands.
Could this ancient farming method save farmlands effected by climate change?
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