From learning about the health benefits of turmeric to staying up-to-date with the latest superfood trends, discover the best diet tips to improve your health.
Scientists have developed a clay-based RNA spray that turns off certain genes in plants, making them resistant to a virus for up to 20 days. With a single treatment, the researchers were able to protect tobacco plants from the "pepper mild mottle virus," a serious disease transmitted by humans Read More...
Along with clean energy and water systems, an off-the-grid community needs a way to produce enough food for all its members. The Farm From a Box, complete with solar-powered electrical system, WiFi, and much more can help any off-the-grid village do just that. The portable container costs $50,000, Read More...
Fresh fruit and vegetables are healthy. Yet, the fresh produce is enormously expensive and wasteful. An estimated 40 percent of all fruits and vegetables grown in the U.S. ends up in the trash. What makes it to your local grocery store is often coated in layers of wax to keep it as fresh—or, Read More...
Rooftop farming is a promising new trend to bring healthy and cheap food to urban areas. This type of farming all but removes soil from the equation, with each plant housed in plastic containers hovering above a tank, their stringy roots dangling into a circulating pool of nutrient-boosted tap Read More...
Vegan burgers are rising in the U.S. New York chefs are competing for the veggie burger that tastes as good—or even better—than the regular one. So, it makes sense that a vegan fast food chain is jumping on the healthy trend. Veggie Grill launched ten years ago, and it now has 28 locations on Read More...
After many years of experimentation, two U.S companies produced the world’s first high-tech, meatless burgers. They were made to help America stop its meat-eating habits, and are said to look and taste like the real thing. The only issue is, how do you convince people to give up meat and start Read More...
The term “food desert” is used today to describe low-income areas without access to nutritious foods. Erie, Pennsylvania was one of those places until a refugee from Nepal came to the city and opened a supermarket that sells affordable foods from all around the world. His store is not only Read More...
The Cuban Revolution was forced to take on new challenges in the early 1990s after the collapse of the Soviet Union, a turning point that sparked a radical overhaul of the island’s agricultural model that now stands as an example of the kind of food system transformation that is urgently Read More...
Shipping containers have become all the hype in the urban farming world. Startups like Cropbox and Freight Farms are enabling cities all over to grow leafy greens, and now French startup Agricool has developed their own shipping container that can grow strawberries. Using hydroponic growing units, Read More...
It may be past its sell-by date, but for many Danes it’s a tasty proposition: a supermarket in Copenhagen selling surplus food has proved so popular it has now opened a second store. After launching in the district of Amager earlier this year, the Wefood project drew a long line as it opened Read More...