Finding good health news amidst a pandemic can be quite daunting. That’s not the case with The Optimist Daily, where positive news is in high supply. Our Health section covers the latest good news from the health sector, featuring solutions ranging from mental and physical health to immunity, nutrition, and cutting edge medical research.
Sometimes a little hands-on education goes a very long way when it comes to instilling sustainable and healthy eating habits in children. Take, for example, the Mobile Food Lab (MFL), a 300-square-foot bus that has been customized with a built-in greenhouse, classroom science lab, and art exhibit Read More...
Trillions of bacteria and other microbes live in the human digestive system. Together, they form a community that's known as the gut microbiota. Many bacteria in the microbiota play important roles in human health, helping to metabolize food, strengthening intestinal integrity, and protecting Read More...
The United Nations’ Sustainable Development Goal 2 - Zero Hunger - aims to eradicate hunger, achieve global food security, and promote worldwide sustainable farming practices by 2030. In an effort to bring that goal closer to fruition, the UN Food and Agriculture Organization (FAO) has recently Read More...
More than ever, Americans are snacking. In fact, nearly 386 billion snacks were consumed by Americans last year. At the same time, people are becoming more conscious of the food they eat and the ingredients within them, which coincides with another trend: people becoming busier in their work and Read More...
Large scale agriculture conjures up images of vast fields of the same crop. But this single crop mentality is part of the reason commercial agriculture is struggling. Implementing regenerative agriculture practices, such as crop diversification, crop cover, livestock rotation, and composting, can Read More...
We’re moving beyond the days where the only crops you can grow inside your home are various herbs and spices. In February, a new prototype of a rotating garden appeared on Kickstarter that allows you to grow fruits and vegetables all year round. It’s an idea that seems to appeal to a lot of Read More...
Very few things will have as immediate of an impact on your health as cutting back on all sugary drinks. In fact, a new study just found that simply swapping one sugary drink for an unsweetened choice such as water or tea could decrease your risk of type 2 diabetes by up to 10%. Conversely, Read More...
Yesterday we shared a blog detailing a couple of the technologies on the cutting edge of our food system revolution. Today we follow up with another food innovation: cultured meat. Some might turn their noses up at lab-grown meat, but looking closer, lab-grown meat can produce a cow’s worth of Read More...
Systematic change often propagates from the state level upward, and when it comes to innovative farming techniques, this means state-sponsored sustainability initiatives. In agricultural states, such as Minnesota, governments have been issuing loans to sponsor sustainable projects like buffer Read More...
Although Nadya Okamoto is only 20 years old, she has started her own non-profit and written a book about her endeavors. Her mission: period advocacy. During a brief stint of homelessness as a teenager, Okamoto came face to face with the reality that for many women, paying for menstrual products is Read More...