“Best-by” labels can be somewhat deceiving at times. The label tells us when the product is still at its prime, but it doesn’t really inform the consumer if the products can still be safe to eat or not. This ambiguity on the label can in part contribute to the issue of food waste. Sure, we Read More...
Wrapping food in plastic does serve a purpose. A plastic-wrapped cucumber at a supermarket may seem egregious, but the vegetable lasts longer and is less likely to end up as food waste; throwing out food can have an even bigger impact on the environment than the plastic itself. But the system’s Read More...