Madieng Seck: Moving Slow Food in Senegal
Carlo Petrini, founder of Slow Food International nominated Madieng Seck because of his passion for Senegalese agriculture and the local food movement. Carlo Petrini | Jan/Feb 2009 issue Madieng Seck, Member, Slow Food. Dakar, Senegal Photo: Veila Lucidi Several years ago, Madieng Seck Read More...