Nutrition & Wellness
From learning about the health benefits of turmeric to staying up-to-date with the latest superfood trends, discover the best diet tips to improve your health.
This startup is working in the lab to create "ethical salmon"
Salmon has long been touted as a superfood thanks to its rich nutrient profile and various health benefits. But overfishing, pollution, and disease have significantly dwindled wild populations of salmon over the last couple of decades. This problem has only been exacerbated by salmon farms, which Read More...
Your guide to vegetarian and vegan-approved sources of B12
When people decide to pursue a vegetarian or vegan diet, a primary concern is getting enough B12. Most people get this essential nutrient from animal-based foods like meat, dairy, and eggs, but fortunately, there are vegetarian and vegan-approved foods that are also rich sources of B12. Here are Read More...
Scientists say mealworms could serve as alternative source of protein
Population booms in developing countries have led to a shortage of protein sources. For that reason, scientists from Indiana University - Purdue University Indianapolis (IUPUI) have proposed yellow mealworms as an alternative protein source for animals and, possibly, humans. In the new study, Read More...
378 metropolitan areas could meet food needs with local farming alone
We recently shared two inspirational urban farming stories about the largest rooftop greenhouse in Montreal and bountiful vertical farming in Paris. Now, a new study is demonstrating how other urban areas can get in on the agricultural action with a model of 378 metropolitan areas in the US that Read More...
7 foods to lose weight naturally without dieting
It’s commonly believed that low-calorie food helps you lose weight, but the problem is that many foods that people grab while dieting have little nutrients and don’t actually satisfy hunger. This just leaves the door open to more snack temptations. Instead, the healthiest way to lose weight Read More...
Interest rates on these farm loans are tied to improved soil health
Soil degradation is a looming crisis for the future of our food systems. We have discussed solutions like crop diversification and natural fertilization methods, but when it comes to funding these solutions, things get a bit more complicated. How can we convince farmers to invest in regenerative Read More...
MIT creates sensor to alert consumers of food spoilage
It may be easy to know when milk is rotten, but there are some spoiled foods that are indistinguishable from their fresh counterparts. This is especially true for foods contaminated by bacteria such as E. Coli and Salmonella. Only once you’re battling food poisoning will you know that they were Read More...
Six in-season superfoods to add to your grocery list this fall
As we head into the fall season, many of us are looking forward to changing leaves and cooler weather, but one of the most exciting parts of autumn is a whole new range of superfoods coming back into season. Just as we anxiously awaited the arrival of strawberries and summer squash back in May, Read More...
Giant robot in Arizona hunts for crops that thrive in hot climates
On the farmlands of Arizona, the world’s largest farming robot is being rolled out to help secure the future of food. The robot, which is called the Field Scanalyzer, looks a bit like a bridge at first glance, spanning from one side of the crop field to the other. With this vantage point over Read More...
This upcycled flour is made from spent beer grain
Did you know that the average craft brewery generates two tons of "spent grain" every week? That’s up to 500 pounds per ten kegs. This is why NETZRO, an innovative food recovery company, is transforming spent grain from brewing into flour. Spent grain is made up of barley, wheat, oats, and Read More...