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Microwaves—almost every household has one, but we’d venture to say that most haven’t tapped into the full potential of this commonplace kitchen appliance. If your microwave is only tasked with heating up leftovers and premade dinners, then you’re missing out. How do microwave ovens Read More...
Autumn colors and cooler weather inspire creativity in many of us. Tap into the natural resources of your own backyard this fall and put your creative juices to use with these fun, eco-friendly crafts. Pruned wood rounds and pyrography If you find yourself with larger branches after pruning trees Read More...
"Life starts all over again when it gets crisp in the fall." - F. Scott Fitzgerald, The Great Gatsby Tomorrow is Labor Day, which means it’s time to say goodbye to summer camp-outs and long beach days and head back to school and work for the fall. The days are getting shorter and the weather a Read More...
Plant-based diets are becoming more popular for a number of factors—there are plenty of health benefits to going veggie or vegan, plus the planet would benefit from less demand for meat and animal byproducts as this industry is one of the biggest contributors to CO2 emissions. However, the Read More...
Eating crickets for breakfast may sound unconventional, but this unlikely ingredient could potentially provide protein-rich food to the millions currently lacking it. We’ve written before about the environmental and dietary benefits of insect protein. Now, Texas A&M AgriLife Research has Read More...
Airlines consume billions of gallons of jet fuel every year to transport passengers around the world. About five percent of that fuel is used on the ground, as airliners have to run their jet engines to taxi along the runway, generating a lot of carbon emissions in the process. A novel in-ground Read More...
Soccer fans rejoice! In many cases, fans have returned to the stands after months and months of empty stadiums. However, returning fans aren’t just thirsty for the thrill of watching their favorite team play in the flesh—they’ll be thirsty for whatever the concession stands have to offer, Read More...
80 percent of the world’s sewage is dumped untreated into the natural environment. This is a huge health and environmental crisis, but traditional sewage treatment plants are costly and energy intensive, making them difficult to implement in many regions. The sewage contamination issue is Read More...
If you’ve embraced zero-waste living choices, then you already know that reusing jars and bottles is a great way to reduce, reuse, and recycle. However, some containers prove much more difficult to clean out, even if you do want to repurpose them. An example of this is candle jars—many of them Read More...
Like an increasing number of businesses around the world, whiskey giant Glenfiddich recently pledged to reduce its footprint on the environment. With that goal in mind, the company started adapting its delivery trucks to run on low-emission biofuel created from its own whiskey waste. Adopting a Read More...