The well-known doomsday scenario: Global food production can’t keep up with the rapid growth of the world. But never discount human ingenuity. Joe Breskin, scientist and farmer from Washington state, has formulated a new way of growing food that increase both crop and plant yields without wasting energy. His innovation captures the heat that’s generated in greenhouses. The heat is transformed into steam. When steam is introduced to fruit and vegetable plants the plants produce more fruit that is larger, and grows quicker. Breskin’s design reduces energy cost by 50 percent and has been profitable on every farm where it’s being used.
Innovative farming method increases crop and plant yields without wasting energy
More of Today's Solutions
A daycare built a ‘forest floor’, and it changed kids’ immu...
Time in nature is valuable for children’s physical and mental health, so one daycare in Finland decided to invest in a playground that replicated ...
Read MoreThis 30-minute training can help teenagers’ response to stress
Many successful people live by the expression “in every tragedy, there is an opportunity.” It turns out that the same kind of thinking can ...
Read MoreThe ongoing success of the 4-day workweek: a year in, companies share insights
Nearly 61 British businesses made the historic switch to a four-day workweek in 2022, setting in motion a cascade of beneficial effects that are still ...
Read MoreBartering is back: how to trade your skills and goods without spending a dime
BY THE OPTIMIST DAILY EDITORIAL TEAM In a world where we’re used to swiping cards and tapping phones to pay, it might seem old-fashioned ...
Read More
