Major hotel chain to grow vegetables at 1000 properties to cut food waste

One of the world’s biggest hotel chains has announced it will plant vegetable gardens at many of its hotels as part of a plan to cut food waste by a third. AccorHotels, which includes the Pullman, Sofitel, Novotel, Mercure and Ibis chains, intends to “reduce food waste by 30%, in particular by sourcing food locally”, chief executive Sebastien Bazin said on Tuesday. The French group, which generates 25-30% of its revenue by serving 150 million…

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Major hotel chain to grow vegetables at 1000 properties to cut food waste

One of the world’s biggest hotel chains has announced it will plant vegetable gardens at many of its hotels as part of a plan to cut food waste by a third. AccorHotels, which includes the Pullman, Sofitel, Novotel, Mercure and Ibis chains, intends to “reduce food waste by 30%, in particular by sourcing food locally”, chief executive Sebastien Bazin said on Tuesday. The French group, which generates 25-30% of its revenue by serving 150 million…

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