During World War II, millions of Americans grew food in their backyards, eventually supplying a hungry nation with 40 percent of its fruits and vegetables. Urban farming is making a comeback today. It is proposed as the solution for “food deserts” in poor neighborhoods and cities have set up programs encouraging people to grow crops in vacant lots or on rooftops. But does it work? Here’s an analysis by Vox: Urban farming may never feed whole cities, but it does revitalize communities and encourages healthier diets.
The real value of urban farming is about more than food
More of Today's Solutions
This simple Blue Zone habit can improve your longevity
How often do you find yourself sitting on the floor in your day-to-day life? It turns out, sitting on the floor, while it may ...
Read MoreMeaningful moments: how to make family gatherings more engaging over the holi...
During the holiday season, the spirit of family togetherness is sometimes overshadowed by family tensions and unavoidable disputes. Caroline Maguire, M.Ed., a recognized childcare specialist ...
Read MoreImprove your daily routine: a neuroscientist’s advice to strengthening ...
BY THE OPTIMIST DAILY EDITORIAL TEAM In today's fitness-focused society, the importance of brain training is frequently overlooked. Daniel Amen, M.D., draws on over ...
Read MoreLA homelessness declines for a second consecutive year
BY THE OPTIMIST DAILY EDITORIAL TEAM Los Angeles County’s homelessness crisis has long loomed large, but new data offers a rare glimmer of progress: ...
Read More
