From learning about the health benefits of turmeric to staying up-to-date with the latest superfood trends, discover the best diet tips to improve your health.
Upcycled food is now an officially defined term, which advocates say will encourage broader consumer and industry support for products that help reduce food waste. Upcycling—transforming ingredients that would have been wasted into edible food products—has been gaining ground in alternative Read More...
An apple a day isn’t guaranteed to keep the doctor away, but following this philosophy is a good strategy for overall heart health. That’s according to a recently published research article from the journal Annals of Internal Medicine. The observational study looked at the data of people Read More...
Food waste is a major dilemma in today’s world and throwing out even vegetable scraps contributes to the problem. As the people over at Inhabitat reminded us over the weekend, there's a great way to make use of all your food scraps: create a delicious broth. It’s surprisingly easy to make Read More...
Fast food restaurants don’t just lure people into eating their unhealthy food because it tastes good. Often enough, fast food is chosen because it’s cheaper than other options. If healthy fast food was the same low cost as McDonald’s, would people keep choosing to eat McDonald’s? That’s Read More...
This past week we dove into what dining out might look like in a post-COVID world. As one of the first countries to open up public activities again, Italy is giving us a glimpse into returning to normal life again. One big change: no more paper menus. To see food and beverage options, waiters Read More...
Lockdowns left Alnwick Brewery Company in northeastern England with an oversupply of beer in March, but rather than dump it out, they decided to donate it for a good cause. In exchange for a free cut of the 80 casks of ale, stout, and IPA the brewery had prepared for the Easter holiday, nearby Read More...
As various parts of the world ease out of coronavirus lockdowns, restaurants are finding creative ways to ensure patrons feel safe while eating out during the coronavirus. Some eateries are getting creative in order to maintain social distancing between customers and staff. Others are just trying Read More...
Are you getting bored of your work from home lunches? Chances are those reheated leftovers aren’t quite as exciting as grabbing a bite to eat with coworkers at your favorite local cafe. If quarantine lunches are putting a damper on your day, here are some ways to spice up your midday Read More...
Lately, buying locally has become a growing trend as people seek to skip the supermarket as much as they can and support their communities amid the pandemic. In what’s expected to boost this trend even further, a Canadian entrepreneur started an initiative that’s bringing the local closer to Read More...
When you know your avocados are in their peak ripe stage but you're not ready to use them yet, there’s no reason to let them go to waste. Instead, this is the optimal time to freeze them before they turn brown and mushy. For the best results, this is what celebrity nutritionist Kelly Read More...