Finding good health news amidst a pandemic can be quite daunting. That’s not the case with The Optimist Daily, where positive news is in high supply. Our Health section covers the latest good news from the health sector, featuring solutions ranging from mental and physical health to immunity, nutrition, and cutting edge medical research.
Vegan meat may sound like an oxymoron, but it’s proving to be the future of meat as we know it. Through the work of scientists and renowned chefs, it’s regularly dominating spots on plates millions of Americans long reserved for animal products. And it’s also dominating something Read More...
The world’s demand for meat and animal products is still climbing, which is seriously bad news for the planet. And not only does it come at a huge environmental cost, but only a small fraction of the original protein from meat remains once it arrives to your plate. If you want to improve your Read More...
It’s always good when science confirms common sense (although we should be able to do without it!). According to a new study eating a healthy diet, getting regular physical activity, and maintaining a normal weight appear to reduce protein buildups in the brain associated with Alzheimer’s Read More...
The milk aisle at the supermarket is a dizzying array of choices, with soy, almond, hemp, and other plant alternatives more popular than ever. But many customers buy these substitute products—whether for health, allergy, or environmental reasons—only to turn around and head straight back for Read More...
In July, when the U.S. hit peak heat and humidity levels, Cotton Incorporated, the national trade association for cotton importers and producers, launched a campaign called #CoolerInCotton with a video about how the textile can alleviate sweaty summer woes. A young woman prances around on an Read More...
Addiction to opioid painkillers is a major public health issue, killing—for example—close to 19,000 people in the U.S. in 2014. Now scientists report an alternative to help those patients that suffer from severe pain. The team has identified a compound that appears to works as a painkiller Read More...
One of the world's leading chefs who has been running a project throughout the Olympics to provide meals for the homeless of Rio de Janeiro has said he was inspired to do it because it was an opportunity to make a difference. Italian Massimo Bottura and his volunteers are using leftover raw Read More...
Winters are notoriously harsh in Jackson, Wyoming, where temperatures can plunge far below zero and snowstorms regularly pummel the surrounding mountains. The conditions make for world-class skiing, but they aren’t necessarily conducive to growing heirloom tomatoes. As a result, the majority of Read More...
You'd think that an Olympic athlete who can lift nearly 800 pounds goes home from the gym every night and gobbles up some high-protein meat. Not Kendrick Farris. This three-time Olympian has been a vegan since the birth of his second son in 2014 — and since Read More...
An ambitious, almost fantastical, manifestation of agricultural technology is expected to come to fruition this fall. From the remains of an abandoned steel mill in Newark, New Jersey, the creators of AeroFarms are building what they say will be the largest vertical farm, producing two million Read More...