Contrary to popular belief, refugees actually benefit their host nation’s economies according to a study compiled from 30 years of data. Refugee-founded businesses have an enormous potential to invigorate economies, increase job opportunities, and reduce public spending. The Entrepreneurial Read More...
Most of us are loyal daily coffee drinkers, but the environmental impact of the industry from transportation emissions to disposable coffee cups can tarnish your daily cup of joe. Previously, we shared stories about coffee grounds being used for making sustainable sneakers and how you could use Read More...
While coffee is a popular drink all across the world, it holds a particularly special place in the hearts of Finnish people. According to the International Coffee Organization, Finns consume more coffee than any other nation in the world. But like everywhere else, coffee consumption in Finland Read More...
A new study published in PLOS Medicine suggests that drinking moderate amounts of tea or coffee daily may lower your chances of having a stroke or developing dementia. The study looked at the tea and coffee drinking habits of 365,682 adults between the ages of 50 and 74. Each participant Read More...
If you’re guilty of indulging in a cup of coffee, or three, every morning, you may find yourself experiencing fatigue and irritability mid-afternoon. Otherwise known as a caffeine crash, this slump can put a damper on your day, but understanding what causes it can help you avoid it in the Read More...
From meat to milk to chocolate, lab-grown products have increased in popularity in recent years, as people look for alternatives with a minimal impact on the environment as well as the welfare of workers and animals. Now, coffee is about to join in on the lab-grown movement thanks to Finnish Read More...
It turns out that a morning cup of coffee can do more than just wake you up for work. A reputable study has found that drinking coffee of any kind lowers the risk of multiple types of liver disease and liver cancer. The study applies to ground, instant, caffeinated, and non-caffeinated Read More...
Have you ever noticed that some mornings you feel more groggy than usual and it’s just harder to get yourself out of bed? If so, you’ve experienced the highly common phenomenon of sleep inertia. This uncomfortable feeling can make it difficult to get a jump on the day and leave you feeling Read More...
Like everything else related to agriculture, the coffee industry is facing serious challenges as a result of climate change. A recently rediscovered coffee species, however, may help safeguard humanity’s relationship with caffeine, as it is just as tasty as high-end Arabica and more resilient to Read More...
In many cultures around the world, coffee is a daily staple, a social gathering point, and a workday necessity, but when it comes to sustainability, not all coffee is created equal. Now, those who want to sip on coffee with a clear conscience can look for “bird-friendly” or "shade grown" labels Read More...